Sophisticated South Tyrolean cuisine in La Posta in Santa Cristina

How about a juicy rump steak or a tender fillet of veal? The Steak Restaurant in Val Gardena serves flavoursome meat dishes accompanied by select South Tyrolean wines

The building´s character is reflected in the restaurant´s cuisine, combining old elements with modernity. Traditional dishes are redefined, yet served the old traditional way.
The restaurant´s special feature is the wood charcoal grill, where all our meat dishes are prepared. Guests can even watch the head chef grilling over the wood embers.
Our menu offers a varied selection of sophisticated cold and warm starters and exquisite meat dishes, together with delicious side dishes of your choice. We always have one or several fish dishes on the menu for our guests, such as a fine gilt head bream in a salt crust.
The menu varies with the seasons, focussing on regional products and the highest possible quality. To us, this is just as important as your well-being. Please look at our current menu and be inspired.